Saturday, January 31, 2009

Scotcheroos

Scotcheroos
Recipe courtesy of Amy Baron

½ cup sugar
1 cup light corn syrup
1 cup peanut butter
½ stick butter

Melt above ingredients together in a large pan. Stir 5-6 cups Rice Krispies cereal into mixture. Put into greased 9x13 pan. Melt together 1 cup chocolate chips and 1 cup butterscotch chips and spread on top.

Incredible, incredible, incredible! Definitely worth making again!

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